PrivateJet Chef
Request catering

Tell us the flight

Order from the menu or describe it in your own words, add the delivery details, and we’ll confirm a chef near you. Only three things are required — an order, a delivery airport, and how to reach you.

Step 1
How would you like to order?

Signature Collection8 items

Our premium pieces, in one place. Sourcing and lead time vary by airport — confirmed at the time of order.

  • Caviar service

  • Foie gras de canard

  • Whole lobster

  • Oyster selection

  • Wagyu beef

  • Smoked salmon, whole side

  • Jamón ibérico de bellota

  • Truffle service

Every item can be adapted — add a note from your order panel.

All dishes may contain, or come into contact with, common allergens (gluten, crustaceans, eggs, fish, peanuts, soy, milk, nuts, celery, mustard, sesame, sulphites, lupin, molluscs). Full allergen and ingredient information is available on request for every item. Please state any allergy or dietary requirement with your order. Consuming raw or undercooked meat, poultry, seafood, shellfish, or eggs may increase the risk of foodborne illness.

Step 2
Delivery airport
High loaderNeeded for wide-body / large loads.
OffloadingCatering to be uplifted at a later leg.
Destination airport
Hot meal container

Choose the packaging your galley can reheat in.

Step 3

Add a delivery date and time so we can quote faster — not required to send.

Typically within 30 minutes · One contact · 24/7

By sending this request you accept our privacy policy.

Talk to us

One contact, whatever the departure time.

Typically within 30 minutes · One contact · 24/7

Email usbook@privatejetchef.com
WhatsAppComing soon